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Sep 07, 2024
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2024-25 HCC Catalog & Student Handbook
Heating, Air Conditioning & Refrigeration - Basic, C1
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Return to: Awards by Degree
The design of the Heating, Air Conditioning and Refrigeration program incorporates fundamentals and integrates new technologies and innovations of climate control systems for application in the real world. The output is a well-rounded technician who understands the importance of safety and soft skills such as attitude and good communications who possesses traditional technical skills in air conditioning, refrigeration and heating. The program is relevant, unique and state of the art in that it goes beyond the basics and introduces the student to new and emerging technologies in heating, ventilation, air conditioning and refrigeration that allow buildings and systems to be operated more efficiently. Individuals satisfying program requirements have countless career opportunities in a variety of job classifications.
![Campus Icon](/mime/media/23/1996/campus%20icon.png)
Program CIP Code: 47.0201
Cost of Attendance: https://www.hccs.edu/applying-and-paying/tuition-calculator/
The credit totals are displayed in two key locations: 1. At the end of each semester: You’ll find the total number of credits for that specific semester. 2. At the end of the degree plan: The total number of credits for the entire degree program is listed at the bottom of the plan.
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Total Minimum Credits for the Level 1 Certificate: 21
1 Employment Ready (ER) certification required.
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Return to: Awards by Degree
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