The Endoscopy Technician program is designed for individuals interested in caring for the endoscopy patient. Upon completion of the program, graduates may gain employment as an Endoscopy Technician who handles the scopes, supplies and equipment during all types of endoscopy procedures. The Endoscopy Technician may gain employment in hospitals, surgery centers, and free standing endoscopy suites.
Program CIP Code: 51.0909
Cost of Attendance: https://www.hccs.edu/applying-and-paying/tuition-calculator/
The credit totals are displayed in two key locations: 1. At the end of each semester: You’ll find the total number of credits for that specific semester. 2. At the end of the degree plan: The total number of credits for the entire degree program is listed at the bottom of the plan.
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